The hubs and I aren’t big celebrators of Valentine’s Day, but I would never, ever turn down an offering of these incredible, indulgent chocolate treats! Flowers are nice, too, but if you really want a ticket straight to my heart, give me chocolate!

The hubs and I aren’t big celebrators of Valentine’s Day, but I would never, ever turn down an offering of these incredible, indulgent chocolate treats! Flowers are nice, too, but if you really want a ticket straight to my heart, give me chocolate!
It’s Christmas Week, my friends! Things will be quiet around here for the next couple of weeks as I am very much looking forward to taking some time off from blogging and celebrating the holiday later this week. But first, I have this yummy Cream Sherry cake recipe to share with you! Plus, I’m teaming up with a bunch of my blogging friends to bring you a Virtual Cocktail Party, hosted by the fabulous Jenn and Vicki from 2 Bees in a Pod! We know the next few weeks will be full of parties and festive get-togethers, and we want to help you make the most of the moment. Be sure to scroll to the bottom of this post to find all sorts of party appetizers, cocktail recipes, dessert ideas and more!
My grandma’s pumpkin pie recipe is like nothing you’ve ever had before! It’s light and moist, with an airy meringue-like texture. And it is oh-so-delicious!
I am so excited to be joining Wayfair’s Second Annual Battle of the Pies with my grandma’s special pumpkin pie recipe!
The idea of boozy root beer floats has been around for a while, but if you have yet to try one (if you’re of age, of course), let me encourage you to move this Bourbon Cream Root Beer Float to the top of your list!
One of my favorite things about summer is that it’s peach season, and I’ve been itching to make a peachy sangria. So that’s just what I’ve come up with for this week’s Summer Sippers recipe – a ginger and peach sangria that screams summer with its peachy goodness and homemade ginger simple syrup!